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Chocolate Raspberry Fondue

Specifically created for dipping French Toast Sticks, but you can use your finger, too. We won’t judge.


Farm Rich® French Toast Sticks, cut into thirds
1 cup semi-sweet dark chocolate, broken into pieces
1/4 cup raspberry jam
1/2 cup heavy cream



PREPARE French Toast Sticks according to package directions.

HEAT raspberry jam in heat-resistant pot on low heat. Add chocolate pieces, stirring with wooden spoon until completely melted. Blend in heavy cream.

TRANSFER to fondue pot with warmer and server, dipping bite-sized pieces of French Toast Sticks and strawberries into the chocolate fondue.


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