+
    

Toasted Ravioli

  • Nutrition Facts
  • Ingredients
  • Cooking Instructions

We filled tender ravioli with four different cheeses and wrapped them in Italian seasoned breadcrumbs for the perfect appetizer to a delicious entree. The included marinara dipping sauce finishing things off with a *chef’s kiss*.

Summary
product image
Aggregate Rating
no rating based on 0 votes
Brand Name
Farm Rich
Product Name
Toasted Ravioli
WHERE TO BUY

Nutrition Facts

+

Toasted Ravioli

Serving Size 3 pieces (75g)

Servings Per Container 6

Amount per Serving

Calories 240

% Daily Value
Total Fat 11g 15%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 450mg 19%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Total Sugars 1g
Included Added Sugars 0g 0%
Protein 6g
Vitamin D 0mcg 0% Calcium 70mg 6% Iron 1.5mg 8% Potassium 70mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Summary
product image
Aggregate Rating
no rating based on 0 votes
Brand Name
Farm Rich
Product Name
Toasted Ravioli

Ingredients

+

TOASTED RAVIOLI: CHEESE RAVIOLI (WATER, ENRICHED DURUM FLOUR [DURUM FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], RICOTTA CHEESE [WHEY, MILK, VINEGAR, CARRAGEENAN], MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], EGGS, BREADCRUMBS [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, SOYBEAN OIL, YEAST], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYME, POWDERED CELLULOSE], SALT, EGG WHITES, ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYME, POWDERED CELLULOSE], MODIFIED CORNSTARCH, XANTHAN GUM, GUAR GUM, LOCUST BEAN GUM, NATURAL FLAVOR, GRANULATED GARLIC, BLACK PEPPER, BETA CAROTENE [COLOR]), WHEAT FLOUR, SOYBEAN OIL, BLEACHED WHEAT FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORNSTARCH, SALT, PARMESAN CHEESE (PASTEURIZED COW’S MILK, CHEESE CULTURES, SALT, ENZYMES), CORNSTARCH, WHEY, SUGAR, MALTODEXTRIN, GARLIC POWDER, ENZYME MODIFIED PARMESAN CHEESE (PARMESAN CHEESE [PART SKIM MILK, CULTURES, SALT, ENZYMES], CREAM, NATURAL FLAVOR), SPICES, YEAST, LACTIC ACID, NATURAL FLAVOR, ONION POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SPICE EXTRACTIVES. MARINARA SAUCE: WATER, TOMATOES, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, DISTILLED VINEGAR, SALT, SPICES, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE).

CONTAINS: EGG, MILK, WHEAT.

Summary
product image
Aggregate Rating
no rating based on 0 votes
Brand Name
Farm Rich
Product Name
Toasted Ravioli

Cooking Instructions

+

COOKING INSTRUCTIONS

*Microwaving not recommended.

Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment.

CAUTION: PRODUCT WILL BE HOT!

TOASTED RAVIOLI

Conventional Oven
Preheat oven to 425°F.
Arrange product in a single layer on baking sheet and place on middle rack of oven.
Bake for 10-11 minutes (half bag) or 11-12 minutes (full bag).

Toaster Oven
Preheat oven to 425°F.
Arrange product in a single layer on baking sheet.
Bake 1 serving (3 pieces) for 7-8 minutes or 2 servings (6 pieces) for 8-9 minutes.

Air Fryer
Preheat air fryer to 390°F.
Arrange product in a single layer in basket.
Air fry 2 servings (6 pieces) for 6 minutes.

Home Fryer
Preheat fryer oil to 350°F.
Fry 1 or 2 servings (3 or 6 pieces) for 3 minutes

To Thaw Dipping Sauce: Place unopened sauce packet in hot water for 6-8 minutes. Use as dipping sauce. Discard any leftover sauce.

Summary
product image
Aggregate Rating
no rating based on 0 votes
Brand Name
Farm Rich
Product Name
Toasted Ravioli
*Please refer to the label on your Farm Rich package for the most current nutrition, ingredient, and allergen information.

Toasted Ravioli Reviews

5 (2 total)
5.0
2
4.0
0
3.0
0
2.0
0
1.0
0
sort by
Previous | Next